The Estuarine Ecosystem: Ecology, Threats, and Management / Edition 3

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Overview


For the inhabitants of many of the world's major towns and cities, estuaries provide their first and nearest glimpse of a natural habitat. Despite the attempts of man to pollute or reclaim it, the estuarine ecosystem continues to provide a fascinating insight into a natural world where energy is transformed from sunlight into plant material, and then through the steps of a food chain is converted into a rich food supply for birds and fish.
When the previous editions of this book appeared, biologists were beginning to realize that the estuarine ecosystem was an ideal habitat in which to observe the processes controlling biological productivity. In the intervening period, many more estuaries and their inhabitants have been studied intensively. It is now possible to answer many of the questions posed by the earlier editions, and to pursue further the explanation of high productivity in estuaries and of energy utilization at different trophic levels within estuarine food webs. A significant amount of new information has also been accumulated on the human use and abuse of these habitats, particularly the effects of pollution. Although the world's seas are vast and may appear capable of receiving unlimited quantities of human effluent, such waste is often first discharged into the confined waters of estuaries. In practice, marine pollution is often essentially estuarine pollution. To reflect the huge impact of humans on estuaries, and to consider how we may either modify, remove or enrich the estuarine ecosystem, three completely new chapters have been prepared in this edition. These consider anthropogenic change (including pollution) in estuaries, the diverse uses and abuses of the estuarine habitat by man, and the methods used to study human induced changes in estuaries. Finally, this text examines the ways in which estuarine management can monitor, control or prevent the pollution and destruction of this fragile ecosystem.
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Product Details

  • ISBN-13: 9780198525080
  • Publisher: Oxford University Press
  • Publication date: 6/17/2004
  • Edition description: New Edition
  • Edition number: 3
  • Pages: 224
  • Product dimensions: 9.60 (w) x 7.40 (h) x 0.50 (d)

Meet the Author

DSM: Senior Lecturer, School of Biological and Environmental Sciences, University of Stirling
British. Born Harrogate, Yorkshire 27 June 1945
Editor of the journal Estuarine, Coastal and Shelf Science and Trustee of the Estuarine and Coastal Sciences Association
ME: Director, Institute of Estuarine & Coastal Studies (IECS), and Senior Lecturer in the Department of Biological Sciences, The University of Hull
British, born Nottingham, England, 3 November 1952
Honorary Secretary of the Estuarine & Coastal Sciences Association; Fellow of the Institute of Biology, Course Co-ordinator of a MSc in Estuarine & Coastal Science & Management; member of Editorial Boards of the journals: Marine Pollution Bulletin, Estuarine Coastal and Shelf Science, Marine Ecology Progress Series, Marine Environmental Research; advisor to national and international bodies concerned with environmental change in estuaries and coasts.

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Table of Contents

1. The Estuarine Environment
2. Life in Estuaries
3. Primary Producers: plant production and its availability
4. Primary Consumers: herbivores and detritivores
5. The Secondary Consumers: carnivores
6. Estuarine Uses and Users
7. Methods for Studying Human-Induced Changes in Estuaries
8. The Management of Estuaries

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