Fabio's American Home Kitchen: More Than 125 Recipes With an Italian Accent

Overview

From the home kitchen of chef, restaurateur and media personality Fabio Viviani, more than 125 recipes for his favorite American dishes, infused with his own special Italian flair.

Chef Fabio Viviani may have been born and raised in Florence, Italy, where he perfected the classic Italian cooking that has made him famous, but he has embraced the food of his new home with a passion. In FABIO'S AMERICAN HOME KITCHEN, he shares the ...

See more details below
Fabio's American Home Kitchen: More Than 125 Recipes With an Italian Accent

Available on NOOK devices and apps  
  • NOOK Devices
  • NOOK HD/HD+ Tablet
  • NOOK
  • NOOK Color
  • NOOK Tablet
  • Tablet/Phone
  • NOOK for Windows 8 Tablet
  • NOOK for iOS
  • NOOK for Android
  • NOOK Kids for iPad
  • PC/Mac
  • NOOK for Windows 8
  • NOOK for PC
  • NOOK for Mac
  • NOOK Study

Want a NOOK? Explore Now

Available for Pre-Order
This item will be available on October 21, 2014.
NOOK Book (eBook)
$16.99
BN.com price

Overview

From the home kitchen of chef, restaurateur and media personality Fabio Viviani, more than 125 recipes for his favorite American dishes, infused with his own special Italian flair.

Chef Fabio Viviani may have been born and raised in Florence, Italy, where he perfected the classic Italian cooking that has made him famous, but he has embraced the food of his new home with a passion. In FABIO'S AMERICAN HOME KITCHEN, he shares the Italian-inflected recipes that he cooks for family and friends.

Written in Fabio's charming voice, with easy-to-follow instructions and ingredients that can be found in any well-stocked supermarket, the book also includes suggested menus as well as lists of recipes ranging from quick and easy to make-ahead, family-friendly, good for a crowd, and entertaining. Beautifully illustrated with color photographs throughout, FABIO'S AMERICAN HOME KITCHEN is a book that home cooks will reach for again and again.

Read More Show Less

Product Details

  • ISBN-13: 9781401312848
  • Publisher: Hyperion
  • Publication date: 10/21/2014
  • Pages: 288
  • Sales rank: 614,762

Meet the Author

FABIO VIVIANI was born in Florence, Italy, where he began working at the Trattoria Il Pallaio when he was fourteen. Fabio appeared on the fifth season of Top Chef and was among the final four contestants; he was named "Fan Favorite," and he returned to Bravo to compete in Top Chef All Stars and appear on Life After Top Chef. He is the author of Fabio's Italian Kitchen and the owner and executive chef of Café Firenze Moorpark, Firenze Osteria in Los Angeles, and Siena Tavern in Chicago. Fabio will be opening a restaurant in Miami in October 2014 with more to come. He is a brand ambassador for Bertolli Olive Oil and has a signature line of cookware from Bialetti. Additional home goods will be marketed by Picnic Time in Summer 2014.

Read More Show Less

If you find inappropriate content, please report it to Barnes & Noble
Why is this product inappropriate?
Comments (optional)