Fine Cooking Chocolate: 150 Delicious and Decadent Recipes

Overview

There's no bad or out of season for chocolate, and the continued increase in chocolate sales is indicative of consumers' desire for indulgence. "Fine Cooking Chocolate" features the best 150 chocolate recipes from the pages of "Fine Cooking." Recipes include everything from cookies and bars to cakes, pies, frozen treats, truffles and candies, and breads and muffins. And with "Fine Cooking's" signature authoritative advice about all the extras that guarantee success, novice cooks and seasoned bakers alike will get...

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Overview

There's no bad or out of season for chocolate, and the continued increase in chocolate sales is indicative of consumers' desire for indulgence. "Fine Cooking Chocolate" features the best 150 chocolate recipes from the pages of "Fine Cooking." Recipes include everything from cookies and bars to cakes, pies, frozen treats, truffles and candies, and breads and muffins. And with "Fine Cooking's" signature authoritative advice about all the extras that guarantee success, novice cooks and seasoned bakers alike will get scrumptious results the first time. "Fine Cooking"Chocolate "is the destination for home cooks who want to make luscious chocolate desserts and treats with guaranteed success.

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Product Details

  • ISBN-13: 9781600859588
  • Publisher: Taunton Press, Incorporated
  • Publication date: 1/8/2013
  • Pages: 240
  • Sales rank: 494,277
  • Product dimensions: 7.90 (w) x 9.90 (h) x 0.60 (d)

Meet the Author

"Fine Cooking "features friendly, hands-on advice written by America's culinary experts and provides reliable recipes, inspiration, and trusted advice for cooks of all skill levels.

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Table of Contents

Cookies, Brownies & Bars

Cakes, Breads & More

Pies and Tarts

Puddings, Mousses & More

Ice Creams and Frozen Treats

Fudge, Truffles & More

Metric Equivalents

Contributors

Index

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Sort by: Showing 1 Customer Reviews
  • Posted February 17, 2013

    more from this reviewer

    Yummy Recipes, Easy Instructions

    Who can resist tempting decadent chocolate recipes? Fine Cooking Chocolate contains 150 recipes of mouth-watering treats to satisfy any chocolate lover’s desires. The cookbook is sectioned into six categories: cookies, brownies & bars; cakes, breads & more; pies & tarts; puddings, mousses & more; ice creams & frozen treats; and fudge truffles & more. There is also a metric equivalent chart, an index, and a list of contributors to the book. To add to the tempting recipes, there are some 175 beautiful, full color photographs. Many show the end result of the recipes, while others depict step-by-step techniques. The recipes have been triple-tested by the Fine Cooking test kitchen staff. Additional bits of advice and tips are included throughout the book for extra assistance. Whether you’re a pro in the kitchen or just beginning, Fine Cooking Chocolate has recipes to suit your needs. A quick favorite of mine is for ‘Coffee-Cocoa Snack Cake.’ It only uses 10 ingredients and can be prepared with little difficulty. The recipes are easy to follow with detailed instructions. The only drawback I found with this delightful cookbook was the binding. It doesn’t lie flat for easy access when cooking. However, over time the binding will probably become more relaxed for easier use. Fine Cooking Chocolate is a ‘must have’ cookbook for the chocolate lover’s kitchen. Be warned, it will be difficult to choose which recipe to begin with. FTC Full Disclosure - I requested this book and it was sent to me by the publisher in hopes I would review it. However, receiving the complimentary copy did not influence my review.

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