Fine Cooking's Fresh and Quick 2013 [NOOK Book]

Overview

For fast weeknight supper ideas, look no further than Fresh & Quick: This collection of recipes from the pages of Fine Cooking is filled with flavorful, summery, fresh-ingredient-focused dishes featuring chicken, beef, fish, and more.

You’ll find fast, fresh dishes that are easy to prepare any day of the week – including dinner salads, cool soups, hearty sandwiches, pastas, and meatless mains: Need to get the meal ready even faster? Fresh...
See more details below
Fine Cooking's Fresh and Quick 2013

Available on NOOK devices and apps  
  • NOOK Devices
  • Samsung Galaxy Tab 4 NOOK
  • NOOK HD/HD+ Tablet
  • NOOK Color
  • NOOK Tablet
  • Tablet/Phone
  • NOOK for Windows 8 Tablet
  • NOOK for iOS
  • NOOK for Android
  • PC/Mac
  • NOOK for Windows 8

Want a NOOK? Explore Now

NOOK Book (eBook)
$9.99
BN.com price

Overview

For fast weeknight supper ideas, look no further than Fresh & Quick: This collection of recipes from the pages of Fine Cooking is filled with flavorful, summery, fresh-ingredient-focused dishes featuring chicken, beef, fish, and more.

You’ll find fast, fresh dishes that are easy to prepare any day of the week – including dinner salads, cool soups, hearty sandwiches, pastas, and meatless mains: Need to get the meal ready even faster? Fresh & Quick includes a section featuring 8 recipes that can be made in 10 minutes or less. And with loads of gorgeous, inspirational recipe photographs, you’ll know exactly what you are working toward so success is guaranteed!

Fresh & Quick includes essential tips and techniques for grilling, searing, sautéing, broiling, and more: And our test kitchen-proven recipes include advice and information on ingredients you’ll want to use for exceptional results.

Nearly 90 recipes are here, including these soon-to-be favorites:

• Creamy Tomato Soup with Zucchini
• Smoked Salmon Club Sandwiches
• Bistro Salad with Warm Goat Cheese
• Pan-Seared Rib-Eye Steak with Balsamic Onion and Tomato Salsa
• Pork Tenderloin with Tequila-Hot Pepper Glaze and Grilled Peaches
• Broiled Lamb Skewers with Baby Arugula and Lemon Vinaigrette
• Grilled Chicken with Fresh Herbs & Farfalle
• Trout with Lemon and Walnut Browned Butter
• Penne with Eggplant, Tomato, & Basil
• Broiled Tomatoes with Feta and Couscous
• Spinach, Goat Cheese, and Chive Quiche
• Tomato, Corn, and Basil Salad with Lobster
• Strawberry-Rhubarb Compote with Vanilla & Cardamom
• Blackberry Grunt
Read More Show Less

Product Details

  • BN ID: 2940146841571
  • Publisher: Taunton Trade Co.
  • Series: ePeriodical Series
  • Sold by: TAUNTON DIRECT - EPERIODICAL - EBKS
  • Format: eBook
  • Sales rank: 585,549
  • File size: 25 MB
  • Note: This product may take a few minutes to download.

Customer Reviews

Be the first to write a review
( 0 )
Rating Distribution

5 Star

(0)

4 Star

(0)

3 Star

(0)

2 Star

(0)

1 Star

(0)

Your Rating:

Your Name: Create a Pen Name or

Barnes & Noble.com Review Rules

Our reader reviews allow you to share your comments on titles you liked, or didn't, with others. By submitting an online review, you are representing to Barnes & Noble.com that all information contained in your review is original and accurate in all respects, and that the submission of such content by you and the posting of such content by Barnes & Noble.com does not and will not violate the rights of any third party. Please follow the rules below to help ensure that your review can be posted.

Reviews by Our Customers Under the Age of 13

We highly value and respect everyone's opinion concerning the titles we offer. However, we cannot allow persons under the age of 13 to have accounts at BN.com or to post customer reviews. Please see our Terms of Use for more details.

What to exclude from your review:

Please do not write about reviews, commentary, or information posted on the product page. If you see any errors in the information on the product page, please send us an email.

Reviews should not contain any of the following:

  • - HTML tags, profanity, obscenities, vulgarities, or comments that defame anyone
  • - Time-sensitive information such as tour dates, signings, lectures, etc.
  • - Single-word reviews. Other people will read your review to discover why you liked or didn't like the title. Be descriptive.
  • - Comments focusing on the author or that may ruin the ending for others
  • - Phone numbers, addresses, URLs
  • - Pricing and availability information or alternative ordering information
  • - Advertisements or commercial solicitation

Reminder:

  • - By submitting a review, you grant to Barnes & Noble.com and its sublicensees the royalty-free, perpetual, irrevocable right and license to use the review in accordance with the Barnes & Noble.com Terms of Use.
  • - Barnes & Noble.com reserves the right not to post any review -- particularly those that do not follow the terms and conditions of these Rules. Barnes & Noble.com also reserves the right to remove any review at any time without notice.
  • - See Terms of Use for other conditions and disclaimers.
Search for Products You'd Like to Recommend

Recommend other products that relate to your review. Just search for them below and share!

Create a Pen Name

Your Pen Name is your unique identity on BN.com. It will appear on the reviews you write and other website activities. Your Pen Name cannot be edited, changed or deleted once submitted.

 
Your Pen Name can be any combination of alphanumeric characters (plus - and _), and must be at least two characters long.

Continue Anonymously

    If you find inappropriate content, please report it to Barnes & Noble
    Why is this product inappropriate?
    Comments (optional)