Fine Cooking's Fresh and Quick 2013

Fine Cooking's Fresh and Quick 2013

by Taunton Trade Co.
     
 

For fast weeknight supper ideas, look no further than Fresh & Quick: This collection of recipes from the pages of Fine Cooking is filled with flavorful, summery, fresh-ingredient-focused dishes featuring chicken, beef, fish, and more.

You�ll find fast, fresh dishes that are easy to prepare any day of the week � including dinner salads, cool soups,See more details below

Overview

For fast weeknight supper ideas, look no further than Fresh & Quick: This collection of recipes from the pages of Fine Cooking is filled with flavorful, summery, fresh-ingredient-focused dishes featuring chicken, beef, fish, and more.

You�ll find fast, fresh dishes that are easy to prepare any day of the week � including dinner salads, cool soups, hearty sandwiches, pastas, and meatless mains: Need to get the meal ready even faster? Fresh & Quick includes a section featuring 8 recipes that can be made in 10 minutes or less. And with loads of gorgeous, inspirational recipe photographs, you�ll know exactly what you are working toward so success is guaranteed!

Fresh & Quick includes essential tips and techniques for grilling, searing, saut�ing, broiling, and more: And our test kitchen-proven recipes include advice and information on ingredients you�ll want to use for exceptional results.

Nearly 90 recipes are here, including these soon-to-be favorites:

� Creamy Tomato Soup with Zucchini
� Smoked Salmon Club Sandwiches
� Bistro Salad with Warm Goat Cheese
� Pan-Seared Rib-Eye Steak with Balsamic Onion and Tomato Salsa
� Pork Tenderloin with Tequila-Hot Pepper Glaze and Grilled Peaches
� Broiled Lamb Skewers with Baby Arugula and Lemon Vinaigrette
� Grilled Chicken with Fresh Herbs & Farfalle
� Trout with Lemon and Walnut Browned Butter
� Penne with Eggplant, Tomato, & Basil
� Broiled Tomatoes with Feta and Couscous
� Spinach, Goat Cheese, and Chive Quiche
� Tomato, Corn, and Basil Salad with Lobster
� Strawberry-Rhubarb Compote with Vanilla & Cardamom
� Blackberry Grunt

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Product Details

ISBN-13:
2940146841571
Publisher:
Taunton Trade Co.
Publication date:
02/29/2000
Series:
ePeriodical Series
Sold by:
TAUNTON DIRECT - EPERIODICAL - EBKS
Format:
NOOK Book
Sales rank:
700,576
File size:
25 MB
Note:
This product may take a few minutes to download.

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