Janice Murfitt is a food writer and editor, and home economist, who has written many cookbooks. She has a special interest in cakes and cake-decorating.
First Steps in Cake Decorating: Over 100 Step-by-Step Cake Decorating Techniques and Recipesby Janice Murfitt
Everyone will think these amazing cakes came from the best bakery in town. From a chocolate porcupine to candied petals, the options shown in this lush guide are endless, and all presented in a way that even beginners can easily follow. Pretty sugar-paste creations embellish a marzipan-covered cake. Nuts, sugar-frosted fruits, candy, and cinnamon sticks make beautiful decorations in an instant. And there are embossed patterns, ruffled borders, sugar-paste cutouts, and other eye-catching ideas, all with instructions, recipes, and templates, to provide inspiration for every occasion.
- New Holland Publishers, Limited UK
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- Product dimensions:
- 8.40(w) x 11.00(h) x 0.50(d)
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