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Fix-It and Enjoy-It Cookbook: All-Purpose, Welcome-Home Recipes
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Fix-It and Enjoy-It Cookbook: All-Purpose, Welcome-Home Recipes

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by Phyllis Good
 

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From the bestselling author of the popular Fix-It and Forget-It series comes this new collection of all-purpose recipes — for stove-top and oven cooking.

Here are more than 675 welcome-home recipes. Each includes the amount of Prep Time and Cooking Time needed. Each includes clear, step-by-step procedures for making the

Overview

From the bestselling author of the popular Fix-It and Forget-It series comes this new collection of all-purpose recipes — for stove-top and oven cooking.

Here are more than 675 welcome-home recipes. Each includes the amount of Prep Time and Cooking Time needed. Each includes clear, step-by-step procedures for making the dish.

Fix-It and Enjoy-It Cookbook brings you —

  • delicious food for everyday that is easy to prepare;
  • recipes which use ingredients that are already in most cooks' cupboards;
  • recipes which are not intimidating; the skills they require are simple and basic;
  • nutritional food which your family and friends of all ages will heartily enjoy!

This is good, everyday food — for the cook — and all who gather around the table!

Editorial Reviews

Fix-It and Forget-It maestro Phyllis Pellman Good is back from the kitchen with an upbeat cookbook for stovetop and oven cooking. Fix-It and Enjoy-It Cookbook features more than 800 kitchen-tested recipes, each offering specifies prep time and cooking time. Hearty, unpretentious fare.

Product Details

ISBN-13:
9781561485277
Publisher:
Skyhorse Publishing
Publication date:
11/28/2000
Series:
National Bestselling Series
Pages:
284
Product dimensions:
7.25(w) x 9.25(h) x (d)

Related Subjects

Meet the Author


Phyllis Pellman Good is a New York Times bestselling author whose books have sold more than 11 million copies. Good is the author of the nationally acclaimed Fix-It and Forget-It slow-cooker cookbooks, several of which have appeared on the New York Times bestseller list, as well as the bestseller lists of USA Today, Publishers Weekly, and Book Sense. The series includes eight titles. The most recent are Fix-It and Forget-It Pink Cookbook, to benefit the Avon Foundation and Fix-It and Forget-It Diabetic Cookbook, Revised and Updated, with the American Diabetes Association. Good is also the author of the Fix-It and Enjoy-It series, a “cousin” series to the phenomenally successful Fix-It and Forget-It Cookbooks. Phyllis Pellman Good is Executive Editor at Good Books. (Good Books has published hundreds of titles by more than 135 authors.) She received her B.A. and M.A. in English from New York University. She and her husband, Merle, are the parents of two young-adult daughters. For a complete listing of books by Phyllis Pellman Good, as well as excerpts and reviews, visit www.Fix-ItandForget-It.com or www.GoodBooks.com.

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Fix-It and Enjoy-It Cookbook: All-Purpose, Welcome-Home Recipes 5 out of 5 based on 0 ratings. 1 reviews.
Anonymous More than 1 year ago
I am in love with anything that is easy to do and tastes delicious. So you can understand why I love this cookbook and everything it has to offer. The Cranberry Chili Chicken and the Cheese Biscuits are amazing. This book is a must have for any foodie. I'd also recommend that you buy a copy of Chef Jai Scover's new book Conquer Your Kitchen. The food storage charts are worth their weight in gold. Then, there is her cookbook, Simple Healthy and Delicious. The Pound Cake French is absolutely delicious.