Flavonoids In Health And Disease, Second Edition, / Edition 2

Flavonoids In Health And Disease, Second Edition, / Edition 2

by Catherine A. Rice-Evans, Rice-Evans A. Rice-Evans
     
 

ISBN-10: 0824742346

ISBN-13: 9780824742348

Pub. Date: 05/01/2003

Publisher: Taylor & Francis

Revised and expanded, this blue-ribbon reference emphasizes the latest developments in the identification, utilization, and analysis of flavonoids for the prevention of disease and maintenance of good health. The book examines the processes involved in the absorption, metabolism, distribution, and excretion of these compounds and the impact of biotransformation on

Overview

Revised and expanded, this blue-ribbon reference emphasizes the latest developments in the identification, utilization, and analysis of flavonoids for the prevention of disease and maintenance of good health. The book examines the processes involved in the absorption, metabolism, distribution, and excretion of these compounds and the impact of biotransformation on flavonoid function.The Second Edition contains new discussions on the potential of dietary flavonoids to attenuate neurological dysfunction and degeneration, developments in gene expression and genomics for identification of therapeutic targets and markers of disease, and the mechanisms regulating flavonoid bioavailability.

Product Details

ISBN-13:
9780824742348
Publisher:
Taylor & Francis
Publication date:
05/01/2003
Series:
Antioxidants in Health and Disease Series
Edition description:
Revised
Pages:
504
Product dimensions:
6.14(w) x 9.21(h) x 1.06(d)

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