Flavors for a Crowd: Practical, Large Quantity Recipes

Flavors for a Crowd: Practical, Large Quantity Recipes

by Judy L. Halpenny
     
 

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A collection of simple, large quantity recipes, complete with homecooked meals including: Lasagna, Beef Stroganoff, Fettuccine Alfredo, traditional Thai, Indian, and Mexican fare. Whether you are cooking for a large dinner party or cooking for a crowd, these delicious recipes are conveniently broken down into twelve, thirty-two, and sixty

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Overview

A collection of simple, large quantity recipes, complete with homecooked meals including: Lasagna, Beef Stroganoff, Fettuccine Alfredo, traditional Thai, Indian, and Mexican fare. Whether you are cooking for a large dinner party or cooking for a crowd, these delicious recipes are conveniently broken down into twelve, thirty-two, and sixty servings.

FLAVORS FOR A CROWD also includes easy-to-follow meal plans, a complete shopping list, and every day vegetarian and vegan favorites, as well as a guide to protein alternatives. Looking for unforgettable flavors in smaller serving sizes? Watch for Flavors Merge, a collection of single serve recipesâ?"due out soon.

As a way of giving back to all who have supported me in writing this cookbook, a portion of the proceeds from each cookbook sold will be donated to The Andean Research Institute.

Product Details

ISBN-13:
9781452548098
Publisher:
Balboa Press
Publication date:
05/09/2012
Sold by:
Barnes & Noble
Format:
NOOK Book
Pages:
304
Sales rank:
663,055
File size:
2 MB

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