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The Food and Cooking of Scandinavia: Sweden, Norway & Denmark: 150 Authentic Regional Recipes shown in 800 stunning photographs
     

The Food and Cooking of Scandinavia: Sweden, Norway & Denmark: 150 Authentic Regional Recipes shown in 800 stunning photographs

by Anne Mosesson, Janet Laurence, Judith Dern
 

Discover the delights and distinctive flavors of Scandinavian cuisine in this beautiful book with more than 150 authentic recipes from Swedev, Norway and Denmark

Overview

Discover the delights and distinctive flavors of Scandinavian cuisine in this beautiful book with more than 150 authentic recipes from Swedev, Norway and Denmark

Product Details

ISBN-13:
9780754820635
Publisher:
Anness Publishing, Ltd.
Publication date:
10/16/2011
Pages:
256
Product dimensions:
9.30(w) x 11.94(h) x 1.00(d)

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