Food and Farming

Food and Farming

by Jen Green
     
 

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We are all aware of the importance of the environment - it's in the news, it affects our behavior and the decisions we make every day. But what actual impact has environmental thinking had on the world around us? This thought-provoking book looks at the way changing ideas about the environment and sustainability have affected the way we obtain our food, and will do

Overview

We are all aware of the importance of the environment - it's in the news, it affects our behavior and the decisions we make every day. But what actual impact has environmental thinking had on the world around us? This thought-provoking book looks at the way changing ideas about the environment and sustainability have affected the way we obtain our food, and will do so in the future.

Product Details

ISBN-13:
9781432965174
Publisher:
Heinemann
Publication date:
07/01/2012
Series:
Impact of Environmentalism Series
Pages:
64
Product dimensions:
6.50(w) x 9.40(h) x 0.40(d)
Lexile:
1240L (what's this?)
Age Range:
11 - 15 Years

Meet the Author

Dr Jen Green worked in publishing for 15 years and is now a full-time writer who has written over 200 books for children, on geography, the environment, history, natural history, and other subjects. Her Heinemann-Raintree title on Sustaining Our Natural Resources was selected in 2011 for the Junior Library Guild's SLJ Curriculum Levels program.

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