The Food Chemistry Laboratory / Edition 2

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More About This Textbook

Overview

Second edition of a proven and popular work Includes new and updated experiments Provides practical demonstrations of principles of food chemistry, without specialized lab equipment Includes a guide to laboratory equipment A popular book in its first edition, The Food Chemistry Laboratory, Second Edition continues to provide students with practical knowledge of the fundamentals of designing, executing, and reporting the results of a research project. Presenting experiments that can be completed without requiring extensive student laboratory facilities, it now includes exercises in the areas of physical properties, lipids, proteins, and gelatin. Also new in this edition are a brief introduction to each laboratory exercise and a listing of materials needed, approximate time needed for completion, and possible complications and/or pitfalls.

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Product Details

  • ISBN-13: 9780849312939
  • Publisher: Taylor & Francis
  • Publication date: 2/14/2003
  • Series: Contemporary Food Science Series
  • Edition description: REV
  • Edition number: 2
  • Pages: 152
  • Product dimensions: 8.30 (w) x 10.90 (h) x 0.40 (d)

Table of Contents

Literature Search
Evaluation of Foods
Objective Methods
Sensory Methods
Laboratory Notebook
Style Guide for Research Paper
Individual Project

Laboratory
Sensory Evaluation of Foods
Objective Evaluation of Foods
Physical Properties of Foods
Dispersion of Matter
Lipids
Amino Acids, Proteins, and Maillard Browning
Gelatin
Carbohydrates
Flour Mixtures
Pigments
Pectin
Synthesized Carbohydrate Food Gums

Equipment Guide
Brookfield Viscometer
Compensating Polar Planimeter
Consistometer (Bostwick)
Hunter Colorimeter
Hydrometer
Instron Materials Tester
Jelmeter
Line-Spread Apparatus
Penetrometer or Compressometer
pH Meter
Reflectance Meter (Photovolt)
Refractometer (Abbe)
Seed Volume Apparatus
Shear Press
Shortometer
Specific Gravity of Solids
Spectrophotometer
Stable Micro Systems Texture Analyzer
Vernier Caliper
VISCO/Amylo/GRAPH
Water Activity System

Appendix
Index

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