Food Cookery, Their Relation To Health. A Handbook For Teachers For The Use In Cooking Classes And Demonstrations.

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Overview

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
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More About This Book

Overview

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Read More Show Less

Product Details

  • ISBN-13: 9781443792479
  • Publisher: Read Books Design
  • Publication date: 2/5/2009
  • Pages: 88
  • Product dimensions: 5.50 (w) x 8.50 (h) x 0.21 (d)

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