Food Politics Divide

Food Politics Divide explores how food security influenced the French and American Revolutions. It contrasts 18th-century France, plagued by bread shortages, with America, relatively abundant in food, to understand why revolution erupted in one nation but not the other.



The book argues that differing approaches to managing food scarcity and abundance profoundly shaped their political paths. For instance, France's centralized control, including price controls, intensified social inequalities, while America's market-driven system fostered self-reliance.



The book examines government intervention, socioeconomic impacts of food conditions, and public discourse around food security. It reveals how France's policies fueled resentment towards the monarchy, as revolutionary leaders exploited public anxieties about bread. Conversely, America's relative abundance promoted economic opportunity.



Using government records, market reports, and personal letters, the book progresses by contrasting agricultural landscapes, analyzing specific policies, dissecting social consequences, and concluding with an analysis of political rhetoric surrounding food.

1147082311
Food Politics Divide

Food Politics Divide explores how food security influenced the French and American Revolutions. It contrasts 18th-century France, plagued by bread shortages, with America, relatively abundant in food, to understand why revolution erupted in one nation but not the other.



The book argues that differing approaches to managing food scarcity and abundance profoundly shaped their political paths. For instance, France's centralized control, including price controls, intensified social inequalities, while America's market-driven system fostered self-reliance.



The book examines government intervention, socioeconomic impacts of food conditions, and public discourse around food security. It reveals how France's policies fueled resentment towards the monarchy, as revolutionary leaders exploited public anxieties about bread. Conversely, America's relative abundance promoted economic opportunity.



Using government records, market reports, and personal letters, the book progresses by contrasting agricultural landscapes, analyzing specific policies, dissecting social consequences, and concluding with an analysis of political rhetoric surrounding food.

4.99 In Stock
Food Politics Divide

Food Politics Divide

Food Politics Divide

Food Politics Divide

eBook

$4.99 

Available on Compatible NOOK devices, the free NOOK App and in My Digital Library.
WANT A NOOK?  Explore Now

Related collections and offers

LEND ME® See Details

Overview

Food Politics Divide explores how food security influenced the French and American Revolutions. It contrasts 18th-century France, plagued by bread shortages, with America, relatively abundant in food, to understand why revolution erupted in one nation but not the other.



The book argues that differing approaches to managing food scarcity and abundance profoundly shaped their political paths. For instance, France's centralized control, including price controls, intensified social inequalities, while America's market-driven system fostered self-reliance.



The book examines government intervention, socioeconomic impacts of food conditions, and public discourse around food security. It reveals how France's policies fueled resentment towards the monarchy, as revolutionary leaders exploited public anxieties about bread. Conversely, America's relative abundance promoted economic opportunity.



Using government records, market reports, and personal letters, the book progresses by contrasting agricultural landscapes, analyzing specific policies, dissecting social consequences, and concluding with an analysis of political rhetoric surrounding food.


Product Details

ISBN-13: 9788235217752
Publisher: Publifye
Publication date: 02/25/2025
Sold by: PUBLISHDRIVE KFT
Format: eBook
Pages: 55
File size: 614 KB
From the B&N Reads Blog

Customer Reviews