×

Uh-oh, it looks like your Internet Explorer is out of date.

For a better shopping experience, please upgrade now.

Food Service and Restaurant Marketing
     

Food Service and Restaurant Marketing

by Robert D. Reid
 

Product Details

ISBN-13:
9780843622638
Publisher:
Wiley, John & Sons, Incorporated
Publication date:
06/01/1983
Pages:
320

Customer Reviews

Average Review:

Post to your social network

     

Most Helpful Customer Reviews

See all customer reviews