Food Technology for Key Stage 3

Food Technology for Key Stage 3

by Hazel King, Tristram Shepard
     
 

Product Details

ISBN-13:
9780748744275
Publisher:
Thornes, Nelson
Publication date:
04/28/2000
Series:
Design and Make It Series
Pages:
144
Product dimensions:
8.58(w) x 10.94(h) x 0.31(d)
Age Range:
11 - 14 Years

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