Fresh & Green: Over 100 Exciting New Vegetarian Recipes

Overview

A mouthwatering book of Mediterranean-inspired vegetarian recipes for all occasions
 
Italian cuisine is brimming over with sun-kissed vegetables that are so full of flavor and versatility they make a meal on their own. This collection is full of delicious, meat-free Mediterranean dishes to eat all year long. This is the perfect collection for cooks who have a vegetarian coming to dinner, who want to know how ...

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Overview

A mouthwatering book of Mediterranean-inspired vegetarian recipes for all occasions
 
Italian cuisine is brimming over with sun-kissed vegetables that are so full of flavor and versatility they make a meal on their own. This collection is full of delicious, meat-free Mediterranean dishes to eat all year long. This is the perfect collection for cooks who have a vegetarian coming to dinner, who want to know how to do a meat-free dinner party or celebration meal, or who need to relearn family meal planning when one teenager decides to go veggie. The core of the recipes are inspired by the famously healthy Italian diet with its emphasis on fresh vegetables and fruit, but chef Aldo Zilli has added his unique slant by adapting dishes he has discovered in Asia and South America like toasted tofu, smoky black beans, roasted aubergines, and grilled haloumi. Includes metric and imperial measurements and a conversion chart.

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Product Details

  • ISBN-13: 9780857202222
  • Publisher: Simon & Schuster UK
  • Publication date: 6/1/2012
  • Pages: 176
  • Product dimensions: 7.70 (w) x 9.80 (h) x 0.90 (d)

Meet the Author

Aldo Zilli owns several London restaurants and is the author of Fish and Shellfish: The Essential Cookbook and Simple Italian Cookery.

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Table of Contents

Introduction 6

Spring 10

Soups, starters and light bites 12

Lunch dishes 22

Suppers 34

Desserts 46

Summer 52

Soups, starters and light bites 54

Lunch dishes 64

Suppers 74

Desserts 84

Autumn 92

Soups, starters and light bites 94

Lunch dishes 104

Suppers 114

Desserts 124

Winter 132

Soups, starters and light bites 134

Lunch dishes 142

Suppers 154

Desserts 166

Index 174

Conversion tables 176

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