Frozen Assets: Cook for a Day, Eat for a Month [NOOK Book]

Overview

The best-selling freezer-based cookbook, with more than 22,000 copies sold.

This breakthrough cookbook delivers a program for readers to cook a week or month's worth of meals in just one day by using easy and affordable recipes to create a customized meal plan. Deborah Taylor-Hough, who saved $24,000 on her family's total grocery bill during a five-year period, offers up kid-tested and family-approved recipes in Frozen Assets, plus bulk-cooking tips for singles, shopping lists, ...

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Frozen Assets: Cook for a Day, Eat for a Month

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Overview

The best-selling freezer-based cookbook, with more than 22,000 copies sold.

This breakthrough cookbook delivers a program for readers to cook a week or month's worth of meals in just one day by using easy and affordable recipes to create a customized meal plan. Deborah Taylor-Hough, who saved $24,000 on her family's total grocery bill during a five-year period, offers up kid-tested and family-approved recipes in Frozen Assets, plus bulk-cooking tips for singles, shopping lists, recipes for two-week and 30-day meal plans, and a ten-day plan to eliminate cooking over the holidays.

Cooking for the freezer allows you to plan ahead, purchase items in bulk, cut down on waste, and stop those all-too-frequent trips to the drive-thru. The hands-down authority on once-a-month cooking, Frozen Assets gives you a step-by-step plan to simplify and revolutionize the way you cook.

"Finally, a realistic way to combine the cost-effectiveness of cooking from scratch with the convenience of quick and easy meals!" -Mary Hunt, author of The Financially Confident Woman

"Belongs in every family's kitchen! One of the best time - and money - savers a busy family can have." -The Dollar Stretcher

"Offers relief to those tired of eating restaurant fare or expensive, over-packaged convenience foods at the end of a hard day." -Library Journal

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Product Details

  • ISBN-13: 9781402249167
  • Publisher: Sourcebooks, Incorporated
  • Publication date: 6/1/2009
  • Sold by: Barnes & Noble
  • Format: eBook
  • Edition number: 2
  • Pages: 256
  • Sales rank: 578,481
  • File size: 323 KB

Meet the Author

Deborah Taylor-Hough has appeared on both national television and radio and is an expert on once-a-month cooking. She lives with her husband and three children.

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Sort by: Showing all of 4 Customer Reviews
  • Anonymous

    Posted April 16, 2014

    For the review this siund like a good book

    & hearts &smilyfaces

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    Posted November 16, 2011

    No text was provided for this review.

  • Anonymous

    Posted February 2, 2011

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  • Anonymous

    Posted March 17, 2011

    No text was provided for this review.

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