The Glorious Pasta of Italy

The Glorious Pasta of Italy

4.7 13
by Domenica Marchetti
     
 

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Celebrating pasta in all its glorious forms, author Domenica Marchetti draws from her Italian heritage to share 100 classic and modern recipes. Step-by-step instructions for making fresh pasta offer plenty of variations on the classic egg pasta, while a glossary of pasta shapes, a source list for unusual ingredients, and a handy guide for stocking the pantry with… See more details below

Overview

Celebrating pasta in all its glorious forms, author Domenica Marchetti draws from her Italian heritage to share 100 classic and modern recipes. Step-by-step instructions for making fresh pasta offer plenty of variations on the classic egg pasta, while a glossary of pasta shapes, a source list for unusual ingredients, and a handy guide for stocking the pantry with pasta essentials encourage the home cook to look beyond simple spaghetti. No matter how you sauce it, The Glorious Pasta of Italy is sure to have pasta lovers everywhere salivating.

Product Details

ISBN-13:
9781452106908
Publisher:
Chronicle Books LLC
Publication date:
05/27/2011
Sold by:
Barnes & Noble
Format:
NOOK Book
Pages:
280
Sales rank:
439,164
File size:
18 MB
Note:
This product may take a few minutes to download.
Age Range:
18 Years

Related Subjects

Meet the Author

Domenica Marchetti is a writer and cooking teacher specializing in contemporary Italian home cooking. She traces her heritage to Abruzzo and currently lives with her family in Virginia.
France Ruffenach is a San Francisco-based photographer.

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