Gluten-Free 101: Master Gluten-Free Cooking with 101 Great Recipes

Gluten-Free 101: Master Gluten-Free Cooking with 101 Great Recipes

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by Perrin Davis
     
 

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The 101 series expands with an all-new everything-you-need-to-know guide to making gluten-free meals. This cookbook features 101 delicious, diverse, and accessible recipes, all of which have been thoroughly kitchen tested. Gluten-Free 101 also features a simple, contemporary-looking design that's as practical as it is elegant, with measures calculated usingSee more details below

Overview

The 101 series expands with an all-new everything-you-need-to-know guide to making gluten-free meals. This cookbook features 101 delicious, diverse, and accessible recipes, all of which have been thoroughly kitchen tested. Gluten-Free 101 also features a simple, contemporary-looking design that's as practical as it is elegant, with measures calculated using both traditional and metric quantities. Scattered throughout are beautiful full-color photographs that enhance each books utility and visual appeal. These practical, hands-on kitchen resources also look great on the kitchen bookshelf--and because their durable flexi-binding is sewn, they are extremely easy to keep open and lay flat on your kitchen counter while you're cooking from their pages. Every home cook can appreciate how a life-flat binding makes a cookbook much easier to use!

Gluten-Free 101 starts off with a detailed introduction that covers the basics of gluten-free and provides plenty of helpful how-tos, insider tips, and keys to best results. The idea is to provide everything a reader needs to know in order to make these recipes successfully. The 101 recipes included feature a breadth of different dishes drawn from a wide range of culinary traditions, all of them featuring clear, straightforward directions, and all of them delicious. The 101 series is perfect both for beginners and more experienced cooks looking to broaden their kitchen horizons.

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Editorial Reviews

From the Publisher

Praise for the 101 Series:

"The 101 recipes included feature a breadth of different dishes drawn from a wide range of culinary traditions, all of them featuring clear, straightforward directions, and all of them delicious." — SheKnows.com

"A good resource to find creative recipes for any beginning vegan or for someone who's been following that lifestyle for some time." — WLS-ABC Chicago

"Good news, there are several health-conscious cookbooks from Agate Surrey’s new 101 series our health and fab food team thinks you and your family may love. Gluten-Free 101, Diabetes 101, Vegan 101, and Vegetarian 101 are all aimed at providing 101 delicious, healthful recipes that are easy to prepare and don’t scrimp on flavor and taste. " — Power Player Lifestyle

"A cookbook with photographs to inspire." —Vegan Mainstream

"Serves up 101 easy-to-use recipes with a side-order of photos….clear and concise…opens with a chapter on kitchen basics, including a list of equipment "must haves," a section most useful for beginner home cooks." —Insatiable

"Simply and attractively laid out." —Go Dairy Free blog

Product Details

ISBN-13:
9781572847019
Publisher:
Agate
Publication date:
04/10/2012
Series:
101
Sold by:
Barnes & Noble
Format:
NOOK Book
Pages:
144
Sales rank:
316,241
File size:
10 MB

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