The Gluten-Free Vegan Italian: Authentic Recipes from the New Dawn Kitchen

The Gluten-Free Vegan Italian: Authentic Recipes from the New Dawn Kitchen

by Dawn Grey
     
 

This simple to follow cookbook focuses on the richness of homemade Italian cooking, minus the meat, dairy, wheat, and gluten.

Wow your friends and family with complete menus from appetizers to dessert. Mozzarella sticks, soup, salad, garlic bread, pasta, and even pizza are now back on the menu. Mangia!  See more details below

Overview

This simple to follow cookbook focuses on the richness of homemade Italian cooking, minus the meat, dairy, wheat, and gluten.

Wow your friends and family with complete menus from appetizers to dessert. Mozzarella sticks, soup, salad, garlic bread, pasta, and even pizza are now back on the menu. Mangia!

Product Details

ISBN-13:
9781453835326
Publisher:
CreateSpace Publishing
Publication date:
10/13/2010
Pages:
124
Sales rank:
1,214,266
Product dimensions:
6.00(w) x 9.00(h) x 0.26(d)

Related Subjects

Meet the Author

Dawn Grey, is a Certified Holistic Health Practitioner and Nutritional Consultant who has assisted over 7,000 clients over the last ten years create healthful diet and lifestyle programs.

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