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Good Housekeeping Pasta: 100 Delicious Recipes
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Good Housekeeping Pasta: 100 Delicious Recipes

by Anne Wright, Good Housekeeping (Editor)
 
On the menu: everybody’s favorite meal, deliciously prepared by the Good Housekeeping food pros, whose recipes are always triple-tested to perfection. Open this cookbook, with its stay-open hidden spiral, and you’ll find 100 mouthwatering ways to cook noodles that go way beyond spaghetti and meatballs! One look at the appealing color photographs

Overview

On the menu: everybody’s favorite meal, deliciously prepared by the Good Housekeeping food pros, whose recipes are always triple-tested to perfection. Open this cookbook, with its stay-open hidden spiral, and you’ll find 100 mouthwatering ways to cook noodles that go way beyond spaghetti and meatballs! One look at the appealing color photographs will make you hungry to sample every dish, whether the pasta’s in a soup or salad; combined with meat, poultry, or vegetables; baked in an oven, or topped with cheese. Dig into Pesto Ravioli and Peas, Orzo with Shrimp and Feta, Hearty Vietnamese Noodle Soup, or Eastern European Pierogis—tasty dumplings made with caramelized onions. Plus: the best cooking techniques and useful descriptions of every pasta shape and size.

Product Details

ISBN-13:
9781588166715
Publisher:
Hearst
Publication date:
01/01/2008
Series:
100 Best Series
Pages:
160
Product dimensions:
6.00(w) x 9.00(h) x 0.90(d)

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