Good Old-Fashioned Teatime Treats

Good Old-Fashioned Teatime Treats

by Jane Pettigrew
     
 

A wide range of teatime recipes from tasty breads to indulgent sticky buns is paired with invaluable information on the basics of successful baking. More than 60 recipes are collected for delicious teatime treats, including traditional breads, buns, scones, and biscuits, gathered from all around Britain. Regional specialties such as Singin’ Hinnies

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Overview

A wide range of teatime recipes from tasty breads to indulgent sticky buns is paired with invaluable information on the basics of successful baking. More than 60 recipes are collected for delicious teatime treats, including traditional breads, buns, scones, and biscuits, gathered from all around Britain. Regional specialties such as Singin’ Hinnies and Scarborough Muffins are included, along with classic seasonal delicacies such as crunchy biscuits, shortbreads, and mouthwatering sconesm, with more frivolous confections such as Box Hill Bread Pudding.

Editorial Reviews

From the Publisher
"There is perhaps no guide book for tea drinkers—or connoisseurs—as definitive."  —Tea Time Magazine on The New Tea Companion

Product Details

ISBN-13:
9781905400904
Publisher:
National Trust, Aylesbury
Publication date:
04/08/2010
Pages:
112
Product dimensions:
7.30(w) x 7.10(h) x 0.90(d)

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