Gourmet Indian in Minutes: Over 140 Inspirational Recipes

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Delicious and modern recipes by one of India's most stylish hosts, with stunning photography by award-winning Gus Filgate and stills from Bollywood movies of the 50s and 60s.

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Overview

Delicious and modern recipes by one of India's most stylish hosts, with stunning photography by award-winning Gus Filgate and stills from Bollywood movies of the 50s and 60s.

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Editorial Reviews

Library Journal

Bhumichitr (Big Book of Thai Curries) and Bharadwaj (Indian in 6) each create a cookbook on their native food. Both use recipes that are quick, offering basic directions that are easy to follow for most cooks. Recipes are highlighted with colorful pictures, and cultural tidbits are sprinkled throughout the text. Both authors offer over 100 recipes that give one a taste of each cuisine (including appetizers, main dishes, desserts, and drinks), with such tempting dishes as Bharadwaj's Lamb in Cashew Sauce and Bhumichitr's Green Beef Curry. In the introduction of each book, the author talks about ingredients and techniques that are specific to each culture. Bharadwaj arranges her recipes by ingredient (e.g., eggs, lentils, lamb), while Bhumichitr arranges his recipes by dish (e.g., curries, noodles, rice). Bharadwaj's recipes require a few more trips to specialty food stores, but overall the ingredients in each are fairly common in most of the United States. Both titles are highly recommended for most public libraries.
—Ginny Wolter

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Product Details

  • ISBN-13: 9781904920731
  • Publisher: Kyle Cathie Limited
  • Publication date: 3/25/2008
  • Pages: 160
  • Product dimensions: 9.40 (w) x 9.40 (h) x 0.30 (d)

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Sort by: Showing 1 Customer Reviews
  • Posted April 8, 2010

    great food fast

    I've cooked my way through this cookbook, and I love it. The recipes are as fast as the author claimed, and the food is delicious and easy to master.

    The one down side I've found is the the print size on the ingredients is tiny. But other than that, the book has fabulous ideas and fast results that taste authentic.

    I really enjoyed it, and plan to wear this cookbook out.

    Was this review helpful? Yes  No   Report this review
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