Gourmet Vegetarian Feasts: An International Selection of Appetizing Recipes for All Occasions

Gourmet Vegetarian Feasts: An International Selection of Appetizing Recipes for All Occasions

by Martha Rose Shulman
     
 

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A former food editor of Cosmopolitan and winner of the Tastemaker Award, Shulman presents a tempting variety of vegetarian recipes, from appetizers to desserts.

Overview

A former food editor of Cosmopolitan and winner of the Tastemaker Award, Shulman presents a tempting variety of vegetarian recipes, from appetizers to desserts.

Product Details

ISBN-13:
9780892813896
Publisher:
Inner Traditions/Bear & Company
Publication date:
05/28/1987
Edition description:
Reprint
Pages:
1
Product dimensions:
6.28(w) x 8.52(h) x 0.46(d)

Meet the Author

Martha Rose Shulman is an award-winning author of nine cookbooks, including "Mediterranean Light, ""Mexican Light, " "Provencal Light, " "The Vegetarian Feast, " and "Entertaining Light." She lives in Los Angeles, California.

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