Great Chefs, Great Cities

Great Chefs, Great Cities

by John DeMers
     
 

View All Available Formats & Editions

This full-color companion cookbook to the international television series "Great Chefs--Great Cities", features 291 recipes from great chefs in New York, Los Angeles, Seattle, Miami, Minneapolis, Honolulu, Dallas, Portland, Atlanta, Boston, Washington D.C., Phoenix, and dozens more. All the recipes for the first 40 programs in this series are included--appetizers,…  See more details below

Overview

This full-color companion cookbook to the international television series "Great Chefs--Great Cities", features 291 recipes from great chefs in New York, Los Angeles, Seattle, Miami, Minneapolis, Honolulu, Dallas, Portland, Atlanta, Boston, Washington D.C., Phoenix, and dozens more. All the recipes for the first 40 programs in this series are included--appetizers, soups, salads, entrees, desserts, a complete glossary, mail order sources, and "Great Chefs" basics.

Product Details

ISBN-13:
9780929714325
Publisher:
Great Chefs Television & Publishing
Publication date:
02/26/1996
Series:
Great Chefs - Great Cities Series
Pages:
271
Product dimensions:
8.45(w) x 10.76(h) x 0.66(d)

Customer Reviews

Average Review:

Write a Review

and post it to your social network

     

Most Helpful Customer Reviews

See all customer reviews >