Great Cooking with Beer

Great Cooking with Beer

by Jack Erickson
     
 

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A delightful exploration into some of the finer points of beer's history and descriptions of more than 200 beers from around the world. Journey through its pages and discover the variety and taste of cooking with beer. Tips on beer tastings and dinners. Recipes from salads to mouthwatering desserts.  See more details below

Overview

A delightful exploration into some of the finer points of beer's history and descriptions of more than 200 beers from around the world. Journey through its pages and discover the variety and taste of cooking with beer. Tips on beer tastings and dinners. Recipes from salads to mouthwatering desserts.

Product Details

ISBN-13:
9780941397018
Publisher:
Red brick Press
Publication date:
05/15/1988
Pages:
160

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