Green Kitchen: Techniques & Recipes for Saving Energy & Reducing Waste

Green Kitchen: Techniques & Recipes for Saving Energy & Reducing Waste

by Richard Enrlich
     
 

An inspirational and practical cookbook organized according to green cooking methods, including faster boiling, frying and sauteing, cooking with the microwave, and cooking in large quantities. Richard also looks at alternatives to chemical cleaners, reducing waste and the appliances you really need. Go green in the kitchen and make a real difference to the

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Overview

An inspirational and practical cookbook organized according to green cooking methods, including faster boiling, frying and sauteing, cooking with the microwave, and cooking in large quantities. Richard also looks at alternatives to chemical cleaners, reducing waste and the appliances you really need. Go green in the kitchen and make a real difference to the environment easily and without sacrifice.

Product Details

ISBN-13:
9781904920878
Publisher:
Kyle Books
Publication date:
02/16/2009
Pages:
208
Product dimensions:
6.00(w) x 7.80(h) x 0.80(d)

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