Handbook of Trout and Salmon Diseases

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It is now ten years since the last edition of this classic text appeared, and since then the growth of salmon and trout culture around the world has led to the emergence of many new and distinctive problems. This new third edition is greatly revised, with considerable use of color illustrations, and provides a wealth of information on new diseases and on new problems with older ones. It also addresses newer production technologies and their disease problems and new treatments, such as vaccines, which were merely ...
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Oxford 1986 Hard cover 2nd Revised edition. Revised. Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. ... The spine remains undamaged. 230 p. 143 illustrations. Intended for college/higher education audience. Intended for professional and scholarly audience. *****PLEASE NOTE: This item is shipping from an authorized seller in Europe. In the event that a return is necessary, you will be able to return your item within the US. To learn more about our European sellers and policies see the BookQuest FAQ section***** Read more Show Less

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Overview

It is now ten years since the last edition of this classic text appeared, and since then the growth of salmon and trout culture around the world has led to the emergence of many new and distinctive problems. This new third edition is greatly revised, with considerable use of color illustrations, and provides a wealth of information on new diseases and on new problems with older ones. It also addresses newer production technologies and their disease problems and new treatments, such as vaccines, which were merely promising research topics when the last edition was produced.

Handbook of Trout and Salmon Diseases is the product of 50 years of combined experience in the salmon farming industry by two veterinarians who have been involved from the very start. The areas of major revision include new culture systems, salmon lice, PKD agent, Gyrodactylus salaris and newer salmonid viruses, practical diagnosis, sampling, and new products for treatment and prevention of disease.

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Product Details

  • ISBN-13: 9780852381380
  • Publisher: Wiley, John & Sons, Incorporated
  • Publication date: 9/1/1989
  • Edition number: 2
  • Pages: 232

Table of Contents

Preface to the Third Edition
Acknowledgements
List of Abbreviations
1 Cultured Salmonids 1
2 Anatomy of Salmonid Fish 6
3 Husbandry of Salmonid Fish 15
4 Infectious Diseases 29
5 Disease Diagnosis on the Farm 65
6 Diseases of Eggs and Sac Fry (Alevins) 71
7 Diseases of Early Feeding 78
8 Diseases of Growers in Freshwater 84
9 Diseases of Growers in Seawater 108
10 Nutritional Diseases 123
11 Fish Kills 129
12 Diseases of Wild Fish and Broodstock 132
13 Prevention and Treatment of Disease 141
App. A The Microscope on the Fish Farm 159
App. B Laboratory Diagnosis of Bacterial Infection 162
App. C Laboratory Techniques and Chemicals 168
App. D Conversion Factors 171
Further Reading 173
Index 175
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