Vegetarian cooking is Adam de Ath's passion. A fully qualified chef and teacher of commercial cookery, as owner and chef of Harvest Vegetarian Restaurant for the past 14 years he's gained a great appreciation for the humble fruit 'n' veg.
Harvest Vegetarian: Includes Vegan and Gluten-Free Recipesby Adam De ath
Fresh from the garden and made with the heart, everyone will love these recipes. Warm Tomato Tart with Three Cheeses, Savoury Mushroom Pancakes. With English Spinach Sauce, Goats Cheese Roulade and Chocolate and Hazelnut Torte - no longer do you need to cook separate meals just because a vegetarian is coming to dinner! Easy to prepare, these recipes will suite meat eaters and vegetarians alike. Vegans are catered for and it includes gluten-free recipes for all occasions. Try it - your family and friends will thank you for it.
- New Holland Australia
- Publication date:
- Product dimensions:
- 8.50(w) x 8.60(h) x 0.50(d)
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