Hawaiian Tropical Cocktails: Created with the Fruits of the Islandsby Mark Sullivan
Imagine tropical drinks that go beyond the token fruit wedge or splash of grenadine but instead, utilize the bounty of fresh fruits and food staples found here in the islands - drinks that shake up our notion of happy hour, going beyond the typical Mai Tai or a Blue Hawaiian. Learn to create them with Hawaiian Tropical Cocktails Created with the Fruits of the Islands.
- Mutual Publishing Company
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