Healthy Cooking for Two

Healthy Cooking for Two

by Brenda J. Shriver
     
 

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The enthusiasm surrounding Brenda Shriver's "Healthy Cooking for Two" continues in this 3rd revised edition. She has included the new products available in the marketplace such as non-fat 'Half-and-Half' and added new delicious heart healthy, easy-to-prepare recipes for the 21st-century chef who doesn't want to spend all day in the kitchen. Brenda has given us more

Overview

The enthusiasm surrounding Brenda Shriver's "Healthy Cooking for Two" continues in this 3rd revised edition. She has included the new products available in the marketplace such as non-fat 'Half-and-Half' and added new delicious heart healthy, easy-to-prepare recipes for the 21st-century chef who doesn't want to spend all day in the kitchen. Brenda has given us more than fifty full menus for every occasion that you might imagine, such as a lazy weekend breakfast, a small intimate lunch for a guest, and dinner for the boss. This is a must-have cookbook.

Product Details

ISBN-13:
9781930819092
Publisher:
Tapestry Press
Publication date:
07/01/2002
Edition description:
3RD
Pages:
418
Product dimensions:
7.42(w) x 7.44(h) x 1.18(d)

Meet the Author

This is Brenda Shriver’s fourth cookbook. Brenda and her husband, John, live in Leander, Texas, where they enjoy their son, daughter, and five grandchildren. Angela Shriver, a graduate of University of Arizona, is an enthusiastic cook and a registered dietician. She completed her dietetic internship at United Health Services Hospitals, Inc. in Johnson City, New York. She lives in Austin, Texas with her husband.

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