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What do you have to do to be considered a cookbook classic? Have hundreds of Thousands of books in print? Get nominated for a James Beard Award ? Develop recipes that are mouth-waterly delicious, trustworthy and raved over? Wiggle yourself into prime position in kitchens from Sioux City to Seattle, San Antonio to Philadelphia, and Knoxville to Martha's Vineyard?
Well ok then we're in!
Overview
What do you have to do to be considered a cookbook classic? Have hundreds of Thousands of books in print? Get nominated for a James Beard Award ? Develop recipes that are mouth-waterly delicious, trustworthy and raved over? Wiggle yourself into prime position in kitchens from Sioux City to Seattle, San Antonio to Philadelphia, and Knoxville to Martha's Vineyard?
Well ok then we're in!