Hemochromatosis Cookbook

( 2 )

Overview

Hemochromatosis - an inherited metabolic iron disorder - is one of modern medicine's greatest oversights. For people with metabolic iron disorders, controlling the intake of iron contributes to wellness and the prevention of such chronic diseases as:
  • Heart disease
  • ...
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Overview

Hemochromatosis - an inherited metabolic iron disorder - is one of modern medicine's greatest oversights. For people with metabolic iron disorders, controlling the intake of iron contributes to wellness and the prevention of such chronic diseases as:
  • Heart disease
  • Diabetes
  • Arthritis
  • Liver disease
  • Impotence
  • Depression

The Hemochromatosis Cookbook is written specifically for those who suffer from such iron disorders. It has chapters on all of the traditional categories found in most cookbooks: appetizers, salads, fruits and vegetables, main courses and casseroles, breads and muffins, and desserts.

In addition, The Hemochromatosis Cookbook provides:

  • Easy-to-prepare, reasonably priced recipes that impede the body's absorption of iron
  • Food values and tips suggesting substitutions for reduced fat, sodium, and sugar
  • Helpful menu planning for busy schedules, cooking for company, or cooking for two
  • Diet plans for a typical week, including meals that can be prepared ahead of time and frozen
  • A shopping checklist with reminders about iron content
  • A chart showing the iron contents of common foods and vitamin supplements
  • A general explanation of iron imbalances, such as hereditary hemochromatosis, acquired iron overload, and anemia
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Product Details

  • ISBN-13: 9781581826487
  • Publisher: SourceBooks
  • Publication date: 6/1/2008
  • Pages: 302
  • Sales rank: 152,944
  • Product dimensions: 6.90 (w) x 8.90 (h) x 0.90 (d)

Meet the Author

Cheryl Garrison was instrumental in her son's diagnosis and treatment for iron overload in 1997 and is now the founding director of the Iron Disorders Institute where she developed the institute's publications, including idInsight Magazine and the books Guide to Hemochromatosis, Guide to Anemia, and The Hemochromatosis Cookbook.
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Customer Reviews

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( 2 )
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Sort by: Showing all of 2 Customer Reviews
  • Anonymous

    Posted April 16, 2012

    Informative

    Interesting redactions of standard American fare. In most cases I'd just drink tea or coffe with my meals, but the information on nutrient combining is very useful.

    0 out of 1 people found this review helpful.

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  • Anonymous

    Posted November 3, 2013

    No text was provided for this review.

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