Herbal Vinegar

Overview

Vinegar is versatile!
And this book covers it all —
— Directions for buying, making, and flavoring inexpensive, easy-to-make vinegars — dozens of ideas for combination herb, spice, vegetable, and flower vinegars
— Recipes for using flavored vinegars — just a splash for exhilarating basic vinaigrettes, fruit...
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Overview

Vinegar is versatile!
And this book covers it all —
— Directions for buying, making, and flavoring inexpensive, easy-to-make vinegars — dozens of ideas for combination herb, spice, vegetable, and flower vinegars
— Recipes for using flavored vinegars — just a splash for exhilarating basic vinaigrettes, fruit and vegetable salsas, flavorful and tenderizing marinades, spicy dessert sauces, and many more.
— Gift packaging ideas and customized labels
— Step-by-step instructions for growing flavorful herbs indoors and out
— Household uses and hints — more than 100 home uses for vinegar, including polishing chrome, prolonging the life of cut flowers, and preparing natural beauty treatments
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Product Details

  • ISBN-13: 9780882668765
  • Publisher: Storey Books
  • Publication date: 7/1/1994
  • Pages: 176
  • Product dimensions: 7.70 (w) x 9.59 (h) x 0.70 (d)

Table of Contents

reface: Some Thoughts about Vinegar
1 A Brief History of Vinegar
2 Buying, Making, and Flavoring Vinegar
3 Growing Your Own Herbs
4 Household Uses and Hints
5 Vinegar in Cooking
6 Appetizers
7 Main Courses and Soups
8 Pastas, Grains, and Beans
9 Vegetables
10 Salad Dressings
11 Marinades
12 Sauces and Salsas
13 Mustards
14 Ketchups
15 Pickles, Relishes, and Other Preserved Foods
16 Chutneys and Sambals
17 Jellies, Jams, and Preserves
18 Desserts and Sweets

Custom Labels
Mail-Order Sources
Suggested Reading
Index
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