Home Made Preserves, 50 Step-by-Step: Delicious easy-to-follow recipes for jams, jellies and sweet conserves, with 300 fabulous photographs.

Home Made Preserves, 50 Step-by-Step: Delicious easy-to-follow recipes for jams, jellies and sweet conserves, with 300 fabulous photographs.

by Maggie Mayhew
     
 

This book brings together a superb collection of recipes for jams, jellies, marmalades, fruit curds, butters and cheese, and sweet preserved fruits. The recipe section offers more than 50 new and traditional recipes, and over 240 mouthwatering photographs.

Overview

This book brings together a superb collection of recipes for jams, jellies, marmalades, fruit curds, butters and cheese, and sweet preserved fruits. The recipe section offers more than 50 new and traditional recipes, and over 240 mouthwatering photographs.

Product Details

ISBN-13:
9781844765867
Publisher:
Southwater
Publication date:
12/16/2008
Pages:
96
Product dimensions:
8.20(w) x 10.90(h) x 0.30(d)

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