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Hot Food
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Hot Food

5.0 1
by Kay Scarlett (Editor)
 
Hot food holds a special place in every kitchen. Whether it's a spicy curry or robust stew that will warm your heart, you'll find it here. Gather around the table and savour the comforting smells and tastes that will keep the cold at bay, no matter what it's like outside.

Overview

Hot food holds a special place in every kitchen. Whether it's a spicy curry or robust stew that will warm your heart, you'll find it here. Gather around the table and savour the comforting smells and tastes that will keep the cold at bay, no matter what it's like outside.

Product Details

ISBN-13:
9781435103504
Publisher:
Barnes & Noble
Publication date:
12/24/2007
Pages:
400
Product dimensions:
5.50(w) x 7.50(h) x 1.06(d)

Related Subjects

Meet the Author

Kay Scarlett is an established food author, having compiled recipes for several successful cookbook series. She lives in Sydney, Australia.

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Hot Food 5 out of 5 based on 0 ratings. 1 reviews.
Guest More than 1 year ago
I have owned this cookbook for several years. As my children have moved out on their own they all wanted this cookbook. For years I could not find it. Finally, Barnes and Noble. Thank you. I intend to buy one for all of my family members. You will not be disappointed. The soups are incredible as are the spicy dishes.