How Did That Get in My Lunchbox?: The Story of Food
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How Did That Get in My Lunchbox?: The Story of Food

by Chris Butterworth, Lucia Gaggiotti
     
 

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"Equally informative and appetite-whetting." — The Horn Book

One of the best parts of a young child’s day is opening a lunchbox and diving in. But how did that delicious food get there? From planting wheat to mixing dough, climbing trees to machine-squeezing fruit, picking cocoa pods to stirring a vat of melted bliss, here is a

Overview

"Equally informative and appetite-whetting." — The Horn Book

One of the best parts of a young child’s day is opening a lunchbox and diving in. But how did that delicious food get there? From planting wheat to mixing dough, climbing trees to machine-squeezing fruit, picking cocoa pods to stirring a vat of melted bliss, here is a clear, engaging look at the steps involved in producing some common foods. Health tips and a peek at basic food groups complete the menu.

Product Details

ISBN-13:
9780763665036
Publisher:
Candlewick Press
Publication date:
02/12/2013
Edition description:
Reprint
Pages:
32
Sales rank:
88,772
Product dimensions:
8.30(w) x 10.00(h) x 0.30(d)
Lexile:
870L (what's this?)
Age Range:
5 - 8 Years

Meet the Author

Chris Butterworth is the author of Sea Horse: The Shyest Fish in the Sea, winner of a John Muir prize for natural history writing. The author of many nonfiction books for children, she lives in Cornwall, England.

Lucia Gaggiotti is a graphic designer, packager, and illustrator whose images of food have been used by many food companies in London, including Carluccios and Pizza Express. She lives in London.

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