How to Clean Just About Anything for Next to Nothing

How to Clean Just About Anything for Next to Nothing

by Cynthia Mayne, Alisa Mayne
     
 
Cleaning no more is a chore with bestselling authors Cynthia and Alisa Mayne. Their new book of handy hints is guaranteed to save you big $$$. Welcome to the wonderful world of cleaning and the joy of working with ingredients that bubble and clean, glide and gleam, rub and shine, as you work your way around the house during the weekly clean. Cleaning is a fascinating

Overview

Cleaning no more is a chore with bestselling authors Cynthia and Alisa Mayne. Their new book of handy hints is guaranteed to save you big $$$. Welcome to the wonderful world of cleaning and the joy of working with ingredients that bubble and clean, glide and gleam, rub and shine, as you work your way around the house during the weekly clean. Cleaning is a fascinating study of chemical action and reaction - from active to inactive, from dirty to clean. It's also a great way to study nature's amazing ability to effect change from the simplest of ingredients. Don't waste money buying expensive cleaning products from the supermarket, Cynthia and Alisa tell you how to get better results for less money, and it's good for the environment too!

Product Details

ISBN-13:
2940013792821
Publisher:
Wilkinson Publishing
Publication date:
12/27/2011
Sold by:
Barnes & Noble
Format:
NOOK Book
Pages:
96
Sales rank:
1,027,567
File size:
89 KB

Meet the Author

Cynthia Mayne is a pioneer of the organic industry in Victoria and Queensland, Australia who oversaw a healing foundation that promoted diet as a means of preventative medicine. Having previously lived a self-sufficient lifestyle, complete with homemade toothpaste, Cynthia advocates replacing store bought chemicals with simple, natural products in order to save money and be kind to the environment. Cynthia is committed to her family and her self-sufficient values and enjoys writing books on the topic with her daughter, Alisa Mayne.

Alisa Mayne has been cooking in the hospitality industry for nearly thirteen years. She runs her own business, Love My Food, which produces gourmet home-cooked meals and pantry supplies that are additive and preservative free. With her fiancé Peter Dacy, she plans to set up an organic vegetable farm to further her passion for paddock to plate cooking. Alisa was brought up in a self-sufficient lifestyle by her mother, Cynthia Mayne, and enjoys collaborating with her on their writing endeavors teaching people how to achieve a healthy, budget-friendly and environmentally conscious lifestyle.

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