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How to Read Food Product Labels
     

How to Read Food Product Labels

by Kim Etingoff
 

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Editorial Reviews

School Library Journal
11/01/2013
Gr 7 Up—Rather than preach about good nutrition, these books offer visually appealing, conversational, and practical takes on healthy eating in a variety of settings. They address smart choices in the school cafeteria, convenience stores, restaurants, and fast-food joints, as well as eating for optimum sports and academic performance. The authors arm teens with good information on the physical and mental impact of healthy food, calorie intake, body-mass index, portion sizes, and reading labels. They also advocate a "healthy eating is a lifelong process" approach, encouraging right decisions while acknowledging that temptations exist. Readers can come to this set with little prior knowledge. The volumes are slim, but the large pages contain user-friendly graphics, text boxes, and color photos that pop. Appetizing presentations with sustenance.

Product Details

ISBN-13:
9781422228807
Publisher:
Mason Crest, an Imprint of National Highlight
Publication date:
09/28/2013
Series:
Understanding Nutrition: A Gateway to Physical & Mental Health Series
Pages:
48
Product dimensions:
8.60(w) x 11.00(h) x 0.40(d)
Age Range:
10 - 14 Years

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