How to Start a Catering Business

by J.H. Dies

Overview

This book is loaded with everything you need to know to start and operate a catering business from scratch, and even out of your home.  It covers marketing your catering business, meal costing, menu planning based on size of guest list for every imaginable menu item.  This book contains a ton of catering business tools including proposal templates, catering  contracts, invoices, venue templates, catering staffing tools, alcohol consumption planning tools, catering equipment rundowns, menu card templates, linen and table planning tools, customer tracking, food truck startup and operations tools, and much more!

Product Details

BN ID:	2940154218044
Publisher:	J.H. Dies
Publication date:	02/10/2017
Sold by:	Draft2Digital
Format:	eBook
File size:	2 MB

About the Author

J.H.Dies is a best selling author with years of experience in event planning and private hospitality. He has written ten books featuring all of the key tools and details he and his wife use to make their businesses successful. These are not lofty pieces of theoretical advice. Each of these books contain the specific agreements, planning information, checklists, interview and preparation notes, and marketing guidance that have proven successful for years.