I Want to Be a Chef: Baking

I Want to Be a Chef: Baking

by Murdoch Books
     
 

All young chefs need to know to bake spectacular cakes and light-as-air pastries
 

By mastering a few simple techniques, many seriously "grown-up" baked items are well within the grasp of budding young chefs. In this cookbook, the aim of the game is incredible desserts and cookies as well as light-as-air sweet and savory pastries. With more

Overview

All young chefs need to know to bake spectacular cakes and light-as-air pastries
 

By mastering a few simple techniques, many seriously "grown-up" baked items are well within the grasp of budding young chefs. In this cookbook, the aim of the game is incredible desserts and cookies as well as light-as-air sweet and savory pastries. With more than 100 recipes to choose from, ranging from simple to show-off, young chefs will soon be baking just like professionals. Chefs will learn to make Parmesan, Pumpkin and Zucchini Muffins; Berry Cheesecake Muffins; Chocolate Chip Cookies; Cherry Ripple Teacake; Two-Tone Fudge Brownies; Scones; and Pirate Ship Cookies. Includes dual measurements.

Product Details

ISBN-13:
9781741969177
Publisher:
Murdoch Books
Publication date:
05/01/2012
Series:
I Want to be a Chef Series
Edition description:
Original
Pages:
192
Product dimensions:
8.10(w) x 9.90(h) x 0.70(d)
Age Range:
10 - 13 Years

Meet the Author

Murdoch Books is an independent publishing company with extensive on-site test kitchens.

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