Ice Cream and Iced Desserts: Over 150 irresistible ice cream treats - from classic vanilla to elegant bombes and terrines by Joanna Farrow, Sara Lewis |, Paperback | Barnes & Noble
Ice Cream and Iced Desserts: Over 150 irresistible ice cream treats - from classic vanilla to elegant bombes and terrines

Ice Cream and Iced Desserts: Over 150 irresistible ice cream treats - from classic vanilla to elegant bombes and terrines

by Joanna Farrow, Sara Lewis
     
 

A definitive step-by-step guide to making ice creams, sorbets, granitas and iced desserts, in 800 photographs. It contains recipes for all the classic ice creams, such as vanilla, chocolate, raspberry, toffee, coffee, and rum and raisin, and also ideas for delicious new combinations of ingredients such as exotic mango and passion fruit gelato. You can discover how

Overview

A definitive step-by-step guide to making ice creams, sorbets, granitas and iced desserts, in 800 photographs. It contains recipes for all the classic ice creams, such as vanilla, chocolate, raspberry, toffee, coffee, and rum and raisin, and also ideas for delicious new combinations of ingredients such as exotic mango and passion fruit gelato. You can discover how to make a wealth of elegant iced desserts, unusual hot puddings, and a range of refreshing iced drinks.

Product Details

ISBN-13:
9781780191225
Publisher:
Anness Publishing, Ltd.
Publication date:
07/16/2012
Pages:
256
Product dimensions:
8.40(w) x 11.00(h) x 0.80(d)

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