Icebox Desserts: 100 Cool Recipes For Icebox Cakes, Pies, Parfaits, Mousses, Puddings, And Moreby Lauren Chattman
Cookbook for a wide variety of sweet treats that require no baking and little cooking.
- Harvard Common Press, The
- Publication date:
- Product dimensions:
- 8.00(w) x 8.12(h) x 0.50(d)
Meet the Author
A former pastry chef, Lauren Chattman is the author of nine cookbooks and co-author of numerous other books, including Dessert University with former White House pastry chef Roland Mesnier. Her recipes have appeared in Food & Wine, Bon Appetit, Cook's Illustrated, The New York Times, and Redbook, among others. She lives in Sag Harbor, New York with her husband and two daughters.
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