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Illustrated Food & Cooking of Africa and the Middle East
     

Illustrated Food & Cooking of Africa and the Middle East

5.0 1
by Josephine Bacon, Jenni Fleetwood
 

This book brings together the authentic cooking styles and classic foodstuffs of two vast and diverse regions, Africa and the Middle East, to create a colourful and enticing collection of recipes which share origins, ingredients and influences.

Overview

This book brings together the authentic cooking styles and classic foodstuffs of two vast and diverse regions, Africa and the Middle East, to create a colourful and enticing collection of recipes which share origins, ingredients and influences.

Product Details

ISBN-13:
9780754819837
Publisher:
Anness Publishing, Ltd.
Publication date:
08/16/2009
Pages:
264
Sales rank:
1,018,290
Product dimensions:
6.90(w) x 8.80(h) x 0.80(d)

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Illustrated Food & Cooking of Africa and the Middle East 5 out of 5 based on 0 ratings. 1 reviews.
Anonymous More than 1 year ago