Intestinal Lipid Metabolism / Edition 1

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Overview

This book presents an in-depth review by recognized experts of what is known about the digestion, absorption, and transport of lipids by the intestine. Because lipids affect energy metabolism and the development of arteriosclerosis and obesity, the book will appeal to a large audience including clinicians, physiologists, and biochemists.
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Product Details

  • ISBN-13: 9780306462412
  • Publisher: Springer US
  • Publication date: 11/4/2007
  • Edition description: 2001
  • Edition number: 1
  • Pages: 460
  • Product dimensions: 10.00 (w) x 7.00 (h) x 1.00 (d)

Table of Contents

Ch. 1 Biophysics of Intestinal Luminal Lipids 1
Ch. 2 Preduodenal Lipases and their Role in Lipid Digestion 19
Ch. 3 Molecular Mechanisms of Pancreatic Lipase and Colipase 37
Ch. 4 Pancreatic Lipase: Physiological Studies 61
Ch. 5 Biology, Pathology, and Interfacial Enzymology of Pancreatic Phospholipase A[subscript 2] 81
Ch. 6 Enterostatin/Procolipase: A Peptide System Regulating Fat Intake 105
Ch. 7 Cholesterol Esterase 119
Ch. 8 The Influence of the Intestinal Unstirred Water Layers on the Understanding of the Mechanisms of Lipid Absorption 135
Ch. 9 The Role of Fatty Acid Binding Proteins in Enterocyte Fatty Acid Transport 153
Ch. 10 Microsomal Triglyceride Transfer Protein: Role in the Assembly of Intestinal Lipoproteins 171
Ch. 11 Intestinal Synthesis of Triacylglycerols 185
Ch. 12 Triacylglycerol Movement in Enterocytes 215
Ch. 13 Regulation of Intestinal Cholesterol Metabolism 235
Ch. 14 Regulation of Intestinal Apolipoprotein Gene Expression 263
Ch. 15 Recent Progress in the Study of Intestinal Apolipoprotein B Gene Expression 295
Ch. 16 The Role of Apolipoprotein A-IV as a Satiety Factor 307
Ch. 17 The Possible Role of Intestinal Surfactantlike Particles in the Absorption of Triacylglycerols in the Rat 325
Ch. 18 Inhibitors of Chylomicron Formation and Secretion 335
Ch. 19 Intestinal Absorption and Metabolism of Peroxidized Lipids 351
Ch. 20 Intestinal Absorption of Fat-Soluble Vitamins 367
Ch. 21 Intestinal Metabolism of Interesterified Fats 383
Ch. 22 Structured Triacylglycerols in Clinical Nutrition 403
Index 421
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