Introduction to the Hospitality Industry, Fifth Edition and NRAEF Workbook Package / Edition 5

Introduction to the Hospitality Industry, Fifth Edition and NRAEF Workbook Package / Edition 5

by Tom Powers, Jo Marie Powers, Clayton W. Barrows, National Restaurant Association Educational Foundation
     
 

This revision of a popular textbook for the introduction course excludes management functions but covers all aspects of operations in the hotel, foodservice and restaurant, and travel and tourism businesses, including operations, and sales.See more details below

Overview

This revision of a popular textbook for the introduction course excludes management functions but covers all aspects of operations in the hotel, foodservice and restaurant, and travel and tourism businesses, including operations, and sales.

Product Details

ISBN-13:
9780471216827
Publisher:
Wiley
Publication date:
02/28/2002
Edition description:
Older Edition
Pages:
496
Product dimensions:
7.50(w) x 9.26(h) x 1.05(d)

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