Irish Cookingby Publications International Staff (Editor)
Irish Cooking is filled with more than 75 recipes for classic Irish food, plus lots and lots of St. Patrick's Day entertaining tips. Readers will enjoy recipes for classic Irish dishes such as Shepherd's Pie, Corned Beef and Cabbage, Potato and Leek Soup and Irish Soda Bread, as well as Irish-inspired treats like White Chocolate Shamrocks, Celtic Knots and Leprechaun Cupcakes.
Includes more than 60 full-color photos.
- Publications International, Limited
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