Iron Wok Jan, Volume 18

Iron Wok Jan, Volume 18

by Shinji Saijyo
     
 
Thirty-two contestants remain for the first round of the cooking battle -- Battle Tofu. To everyone's shock, Jan only scores an extremely low 15 points for his parrot bass and tofu in a soymilk-based soup boiled with heated stones. Will Jan make it to the second round? And don't miss the never-seen flashback of young Mutsuju and Kaiichiro (Jan's grandfather) battling

Overview

Thirty-two contestants remain for the first round of the cooking battle -- Battle Tofu. To everyone's shock, Jan only scores an extremely low 15 points for his parrot bass and tofu in a soymilk-based soup boiled with heated stones. Will Jan make it to the second round? And don't miss the never-seen flashback of young Mutsuju and Kaiichiro (Jan's grandfather) battling head-to-head with the king of the Chinese culinary empire in Asia, Bai Lan Wang! It's an all-out culinary battle between Japan and China as the veterans fight over the culinary dominance in Japan!

Product Details

ISBN-13:
9781597960366
Publisher:
Dr. Master Productions Inc.
Publication date:
05/10/2006
Series:
Iron Wok Jan! Series, #18
Pages:
200
Product dimensions:
5.00(w) x 7.00(h) x 1.00(d)
Age Range:
14 - 17 Years

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