James Beard's Theory and Practice of Good Cooking

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0816139938 (SB584) 197. Large print. Text and pages clean and new inside. DJ and edge shelf wear.

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1986 PAPERBACK Very Good 0816139938 (SB584) 197. Large print. Text and pages clean and new inside. DJ and edge shelf wear.

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1987-09-01 Hardcover Very good in very good dust jacket. Very Good, In very good dust jacket. Sewn binding. Paper over boards. 504 p.

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More About This Book

Product Details

  • ISBN-13: 9780816139934
  • Publisher: Cengage Gale
  • Publication date: 9/1/1987
  • Edition description: Large print ed.
  • Pages: 600

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